Air Fryer Apple Hand Pies
Air fryer apple hand pies are super simple to make and ready in minutes! They’re made with honey crisp and granny smith apples so the flavor is unbeatable!
Servings Prep Time
12pies 10minutes
Cook Time Passive Time
10minutes (per batch) 0minutes
Servings Prep Time
12pies 10minutes
Cook Time Passive Time
10minutes (per batch) 0minutes
Ingredients
Instructions
  1. Peel, core, and finely chop apples. Place in a medium bowl.
  2. Sprinkle apples with lemon juice.
  3. Sprinkle sugars and spices and vanilla over apples and mix to combine.
  4. Allow to sit for at least 10 minutes.
  5. Remove pie shells from freezer and allow to come to room temperature.
  6. Use a rolling pin to slightly flatten and use an apple shaped cookie cutter to cut out 12 shapes total from both shells.
  7. You may need to re-roll pastry to get the 12 pieces. Preheat Air Fryer for 5 minutes at 400 degrees.
  8. Fill pastry with 1 tbsp of apple filling.
  9. Cover with another pastry and flute edges with a fork.
  10. Make 3 slits in the center of pies with a
  11. sharp knife.
  12. Make a quick egg wash by beating the egg with one tablespoon of water.
  13. Brush pies with beaten egg wash.
  14. Once you have 6 pies prepared you can place them in the preheated Air Fryer and Cook for 10 minutes at 350 degrees.
  15. Continue filling and fluting remaining hand pies, brush with egg wash and then cook for 10 minutes at 350 degrees.
  16. Enjoy warm or even at room temperature! Goes great with vanilla bean ice cream too!