Spicy Sweet Baked Potato Fries
Using a special blend of spices, these spicy baked sweet potato fries are the perfect recipe to make your taste buds do a happy dance!
Servings Prep Time
SixServings 10Minutes
Cook Time
25Minutes
Servings Prep Time
SixServings 10Minutes
Cook Time
25Minutes
Ingredients
For the Spicy Sweet Potatoes
For the Garlic Aioli
Instructions
  1. Preheat the oven to 500 degrees F.
  2. Cut the sweet potatoes into 1/2-inch wedges and set aside.
  3. Mix together the brown sugar, paprika, salt, chili powder and cayenne in a large bowl.
  4. Add the sweet potatoes to the bowl and toss to coat.
  5. Drizzle with olive oil and toss again.
  6. Place the wedges to a wire rack that’s on a baking sheet lined with aluminum foil.
  7. Bake until the edges start to brown and crisp — which is about 25 minutes.
  8. Serve warm with garlic aioli sauce.
For the Aioli
  1. Mixall ingredients.
  2. Place in the fridge one hour before serving.