Ingredients
Scale
- 1½ instant vanilla pudding, family size
- 4½ cup cold milk
- 1 cup whipped cream or cool whip
- 30 Golden Oreo Cookies, crushed
- 1 pkg sour brite crawlers, minis
Instructions
- Separate cream from cookies and set aside in a bowl.
- Make pudding (follow instructions on box.)
- Add-in the left-over cream from the cookies to the pudding and mix until smooth.
- Place in fridge for 5 minutes to set.
- Fold in whipped cream or whipped topping.
- Place cookies in a food processor and process until cookies have a sand-like texture.
- Fill each cup ⅓ cup full with cookie crumbs.
- Spoon pudding mixture on top.
- Add another layer of cookie crumbs.
- Garnish with worms.
- Enjoy immediately or refrigerate up to 48 hours.
Nutrition
- Serving Size: 1 grams
- Unsaturated Fat: 0