Print
Restaurant Style Ranch Tortilla Chips

Restaurant Style Ranch Tortilla Chips

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Crunchy, baked, and perfectly seasoned restaurant-style ranch tortilla chips! Super easy to make and perfect for dipping, snacking, and parties!

  • Author Alison Wood
  • Prep Time 10 mins
  • Cook Time 13 mins
  • Total Time 23 mins
  • Yield 24 servings 1x
  • Category Snacks
  • Cuisine Mexican

Ingredients

Scale
  • corn or flour tortillas
  • cooking oil
  • 1 (1 oz) pkg ranch seasoning mix
  • 3 tbsp paprika

Instructions

  1. Cut tortillas into triangles.
  2. Stir ranch seasoning and paprika in small bowl until blended.
  3. Brush tortilla chips with oil on both sides.
  4. Dip each chip into the seasoning mix and shake off any excess.
  5. Bake on parchment lined cookie sheet at 350°F for 13 minutes.
  6. Serve immediately.

Nutrition

  • Serving Size: 1 grams
  • Unsaturated Fat: 0