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Three Ingredient Cream Puffs

Three Ingredient Cream Puffs

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Three-ingredient cream puffs made with mini croissants, vanilla ice cream, and a drizzle of chocolate! A ridiculously easy dessert that looks fancy!

  • Author Alison Wood
  • Prep Time 10 mins
  • Freeze Time 4 hrs
  • Total Time 10 mins
  • Yield 4 servings 1x

Ingredients

Scale
  • 4 mini croissants
  • 8 scoops of vanilla ice cream
  • chocolate syrup

Instructions

  1. Cut mini croissants in half.
  2. Scoop ice cream on top of one half of the croissant.
  3. Place the other half on top.
  4. Drizzle with chocolate syrup.
  5. If desired, garnish with whipped cream.

Nutrition

  • Serving Size: 1 grams
  • Unsaturated Fat: 0

Find it online: https://pintsizedtreasures.com/three-ingredient-cream-puffs/