Frozen Yogurt is Made in the Blender!
If you loved our s’mores frozen yogurt, you’ll love this recipe too!
Peanut butter and yogurt are two of our favorite snack ingredients ever.
I was thrilled when I found a convenient, travel-friendly container (because we travel frequently!) so I could even keep packets of peanut butter in my purse!
And that’s exactly why this peanut butter frozen yogurt is so convenient and easy to make!
Because the ingredients are always handy!
And don’t judge me if you see a packet of peanut butter in my purse…ha!
When kids see these pouches of peanut butter, they can’t help but want to smear peanut butter on crackers or eat it with celery sticks!
And of course…we add them to our frozen yogurt recipes!
Peanut Butter Makes Creamy Frozen Yogurt!
Hover over the image below to easily grab your Windstone Farms peanut butter!
We keep recipes simple in our house.
And that includes this frozen yogurt recipe!
Peanut Butter Frozen Yogurt Uses Just a Few Ingredients!
Here’s another perk of this easy recipe…
You can make it the night before!
While the kids are sleeping…
While you’re listening to your favorite podcast…
And then…the kids will have a homemade, after-school snack or an after dinner treat!
But there’s more easy-peasyness about this recipe you really should know.
You can make it in your blender!
Peanut Butter Frozen Yogurt Is Made in a Blender!
No cooking required.
No pre-heating an oven.
Just a few vroooms of a blender and you’ve got an amazing snack on your hands!
And if you’re like me, you’ll want to freeze it for a few hours so it has that scoopable, frozen yogurt consistency.
If you don’t freeze it, you can still eat it right away, but it will be more like a really thick smoothie.
But, we eat it both ways because we like smoothies and frozen yogurt!
If you freeze it, you can then put it in paper cups or other containers for a quick, on-the-go snack for your kids!
You can take it to the park, in your back-yard or even let them snack in the car while you run a few errands.
Keep this easy recipe stocked in your freezer and you’ll be ready for an after-school snack with the kids, an on-the-go snack for busy mom and kid days, or even a bedtime snack.
Did anyone ever tell you that peanut butter and bananas made some of the best sandwiches, ice cream and frozen yogurt on the planet?
Just in case they didn’t…I’m telling you today.
Don’t put this off any longer.
It’s like a symphony in your mouth.
Oh…and your kids will like it too…ha!
Recipe is below!
- 2 frozen bananas
- 4 oz Greek yogurt
- 1/3 cup peanut butter
- 1/3 cup dark chocolate chips
- dash of salt
- Place all ingredients expect chocolate chips in a blender.
- Blend until smooth.
- Fold in chocolate chips.
- Freeze in a freezer-safe container for 2 hours or overnight.
Nutrition Information:Serving Size: 1 grams
Amount Per Serving: Unsaturated Fat: 0g