Crushed Oreos, layers of sweetness and a crunchy, nutty topping creates an ultimate, but crazy-easy Oreo cookies dessert your family will love!
A perfectly smooth and luxurious dessert is truly a vacation in your mouth.
Troubles melt like lemon drops…
Away beyond the chimney tops…
Or something like that!
That’s exactly where a creamy, delightful dessert can take you.
I’ve seen it myself.
The expression of an overly-worked, stressed adult when they dig into a gorgeous, silky smooth dessert is irreplaceable.
They’ve found their happy place…;0)
And luxurious desserts should not take loads of time or stress!
That would ruin the whole point of indulging!
The Oreo cookie crust in this recipe is simply crushed Oreo cookies, butter (because butter…) and a smidge of sugar.
Simple, right?
And the creamy mixture?
I kept that simple too!
Cream cheese, powdered sugar and homemade whipped cream is all it takes!
Not sure how to make homemade whipped cream?
It’s very, very easy and waaaaay better than the “whipped topping” yuckiness so many recipes use.
For that reason alone, this should be your “go-to recipe” for an amazing Oreo dessert.
Don’t be fooled by the others. If they tell you to use whipped topping, run far away! ;0)
You can use this homemade whipped cream recipe to get started on your homemade whipped cream journey!
And definitely take time to toast the crushed walnuts before you serve a slice of this dessert!
It only takes a few minutes of your busy life to add that final touch!
The end results are definitely worth the wait!
If you’re wanting some MORE easy, no-bake recipes, we have some FUN ones to checkout below!
- Totally Easy No Bake Key Lime Pie Tarts
- No Bake Blueberry Cheesecake
- <Caramel Apple Pie Cheesecake
- No Fuss Chocolate Truffles
If you enjoy freezing desserts, you can freeze this one, but sometimes the creamy, cheese mixture part of the dessert will be less smooth. I recommend only freezing if you’re in a pinch!
Creamy, delight recipes are always better served after being refrigerated for a few hours. We recommend eight for our Oreo Cookie dessert!
Are you a dessert delight fan?
We also have a pineapple delight recipe and a pumpkin lasagna that’ll please your dessert-loving tastebuds!
And for our Oreo cookie fans, we have a Frozen cookies and cream cheesecake bites! Now THAT’S a party in your mouth!
Psst! We also have a homemade Oreo recipe that’s made from a cake mix. These are no-fuss and create very little mess.
They’re definitely perfect for baking with the kiddos! And the homemade cream-filling? Definitely a hit!
But our Oreo cookie dessert we’re sharing today is perfect for a large crowd! Think parties, family nights, baby showers etc. This dessert feeds 15 people and it’s no-bake. That’s the perfect combination for stress-free party food!
Enjoy our Ultimate Oreo cookie dessert and be sure to join our Fave Family recipes group on Facebook for even MORE recipes that your family will squeal over!
See you there!
Print
Ultimate and Easy Oreo Cookie Dessert
The ultimate Oreo cookie dessert layered with a cookie crust, sweet cream cheese, and creamy chocolate pudding! An easy, no-fuss treat everyone will love!
- Prep Time 10 mins
- Chill Time 8 hrs
- Cook Time 7 mins
- Total Time 17 mins
- Yield 24 servings 1x
- Category Desserts
- Cuisine American
Ingredients
- 6 tbsp butter – melted
- 1 tsp sugar
- 1 pkg cream cheese – softened, 8oz
- 1 cup confectioners sugar
- 4 cup homemade whipped cream
- 3 cup cold milk
- 1 pkg instant chocolate pudding mix, 3.9oz
- 1 pkg instant vanilla pudding mix, 3.4oz
- 1½ cup chopped, toasted walnuts
Instructions
- Preheat oven to 400°F.
- Mix cookie crumbs, one teaspoon of sugar, and butter. Press firmly into 9×13 dish.
- In a large bowl, beat cream cheese and confectioners sugar until smooth.
- Fold in 1¾ cup (6ozs) homemade whipped cream. Spread over crust.
- In a large bowl, whisk milk and pudding mixes for 2 minutes. Spread over cream cheese layer.
- Place walnuts on cookie sheet and toast for 5-7 minutes in preheated oven.
- Top Oreo Cookie dessert with remaining whipped cream and garnish with toasted walnuts..
- Cover and refrigerate for 8 hours or overnight until firm.
Nutrition
- Serving Size: 1 grams
- Unsaturated Fat: 0
